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The Water's Edge

The Greenbank Hotel's gorgeous restaurant with stunning views across Falmouth harbour - the perfect place to enjoy the bounty of the sea.


The Water's Edge Restaurant at The Greenbank Hotel

The Water's Edge Restaurant offers truly Modern British cuisine – fusing styles, techniques and flavours to shape an irresistible menu.


From the freshest seafood and fish landed in Cornwall, to succulent local meats and luscious seasonal vegetables and fruits grown and reared on our doorstep, from artisan breads and cheeses, to foraged foods plucked from Cornish hedgerows, our kitchen brings local produce to life, with imagination and spirit.

Our knowledgeable waiting staff is always on hand to guide you through the day's specials, desserts and cheeses, while a carefully selected wine list will tempt you with perfectly matched bottles to compliment the menu.

So all you need to do is order, relax and drink in the view.

Latest News/Blogs from The Water's Edge

Recipe: Shellfish Linguine

Recipe: Shellfish Linguine

From 20 July 2016

This month we join head chef Nick Hodges at the Water's Edge Restaurant at The Greenbank Hotel.

More Information